Dans le cadre d’un partenariat ‘gastronomique’ entre l’Université de Corée (KU) et Sony AI, un projet a été mené visant à améliorer les connaissances autour des accords de saveurs entre plusieurs ingrédients. De leurs recherches est née FlavorGraph, une ap...
The Not Company, start-up chilienne spécialisée en foodtech, s’est lancée dans le développement d’une intelligence artificielle baptisée Giuseppe. L’objectif de la compagnie est d’en faire le plus grand spécialiste au monde en matière d’alimentation....
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